GLYCPHOSATE AND CANCER RISK
CENTER FOR FOOD SAFETY GLYCPHOSATE AND CANCER RISK: FREQUENTLY ASKED QUESTIONS WHY IS THERE CONCERN ABOUT GLYPHOSATE AND CANCER? The World Health Organization’s (WHO’s) cancer authorities – the International Agency for Research on Cancer (IARC) – recently determined that glyphosate is “probably carcinogenic to humans” (Group 2A). Glyphosate is the most heavily used pesticide in […]